Stevia
Applications & Usage
In December 2008, the U.S. FDA recognized certain high-purity stevia extracts as GRAS (Generally Recognized as Safe) for specified food and beverage uses. Since then, stevia has gained worldwide popularity as a natural, low-calorie sugar alternative.
Stevia is widely used in:
Beverages: Soft drinks, fruit juices, tea, and coffee.
Dairy Products: Ice cream, yogurt, and frozen desserts.
Bakery Products: Cakes, cookies, pastries, and muffins.
Confectionery: Chocolates, candies, and chewing gum.
Processed Foods: Jams, sauces, pickles, and jellies.
Health-Conscious Foods: Sugar-free and reduced-calorie products.
Alcoholic Beverages: Cocktails and flavored beverages, where permitted.
Herboveda India offers Stevia Extract Powder, Spoonable Sweeteners, Tablets, and Liquid Drops for household, commercial, and industrial applications.